Jump to Recipe Print Recipe

 

Print Pin

Whipped Feta Dip

If you’re looking for an appetizer that’s sure to be a crowd pleaser, look no further! This whipped feta recipe has my heart and it could not be any EASIER! Just simply whip a block of feta cheese in a food processor, place in a bowl and have veggies, pita or crackers for dipping and voila!
Course Appetizer, Side Dish, Snack
Cuisine American, Mediterranean
Keyword appetizer, cheese, dip recipe, feta, feta cheese, feta dip, feta recipes, healthy recipe, keto, low carb, low carb recipes, whipped feta, whipped feta dip
Prep Time 5 minutes
Total Time 10 minutes
Servings 20
Calories 85kcal
Author Brittany Liberatore

Ingredients

  • 2 bricks 6oz Feta Cheese
  • Salt & Pepper to taste
  • Optional toppings - drizzled honey over top along with fresh thyme leaves

Instructions

  • Place feta cheese in a food processor and blend well for 2-3 minutes or until it forms a whipped consistency.
  • Remove from food processor and place in a serving bowl.
  • Drizzle honey over top and sprinkle fresh thyme leaves, if desired.
  • Serve with raw veggies like bell pepper slices, carrots and cucumbers. As well as crackers or whole grain pita!
  • Enjoy!

Notes

Serving Size = 1/4 Cup