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Everything But the Bagel Hummus

I mean I've been putting this seasoning on EVERYTHING, and you better believe it's AMAZING in hummus!
Course Appetizer, Side Dish, Snack
Cuisine Mediterranean
Keyword Chickpeas, everything but the bagel, garlic, Healthy Snacks, Hummus, Hummus Recipes, Vegan, vegetarian
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 cups
Calories 110kcal
Author Brittany Liberatore

Equipment

  • Food Processor

Ingredients

  • 1 15 oz can of Chickpeas Use 3 Tbs liquid for hummus and drain the rest
  • 1/4 cup Tahini
  • 2 Tbs Minced Garlic
  • 4 Tbs Olive Oil
  • 2 Tbs Everything But the Bagel Seasoning + 1 Tbs for topping

Instructions

  • Drain chickpeas (except for 3 Tbs liquid used for recipe) and add to food processor along with all other ingredients.
  • Blend until smooth.
  • Remove hummus from food processor into serving dish. Stir in Everything but the Bagel Seasoning (do not food process as it will make the hummus very thick). Top with 1 Tbs remaining Everything Seasoning as garnish.
  • Enjoy & serve with Veggies, Whole Grain Crackers or Whole Wheat Pita Bread

Notes

Serving Size = 1/4 Cup
  • Chill in refrigerator for at least 2 hours to allow flavors to set.
  • You don't have to wait to go to Trader Joe's to get the seasoning! You can order the "Everything But the Bagel" Seasoning online!